Cake for a child is always a celebration and an occasion for a good mood. And if the hero of the occasion is a boy, he will certainly be pleased with the dessert with the characters from his favorite animated series. We offer several design options for the Transformers cake.

Transformers cake from mastic

Bumblebee is now at the peak of popularity, so the cake, decorated with this character of the cartoon "Transformers", will certainly make a splash.

For the Bumblebee Cake you will need the following biscuit products:

  • flour - 0.26 kg;
  • chicken eggs - 8 pcs.;
  • granulated sugar - 0.4 kg;
  • baking powder - 2 tsp;
  • vanilla, salt.

For cream based cream:

  • cream 34% - ½ liter;
  • butter - 0.2 kg;
  • boiled condensed milk - 0.4 kg.

To decorate:

  • mastic of yellow, black, blue colors.

Step by step cooking:

  1. Beat the squirrels from the refrigerator with a pinch of salt and half sugar in a stable foam.
  2. Beat the yolks separately with the remaining sugar until white. Add flour with baking powder and vanilla. Mix.
  3. Add protein foam, gently mix the composition with a spatula from the bottom up. If the biscuit is baked in a metal form, it is advisable to grease its bottom and walls with oil and powder it with flour. If in silicone - nothing is required.
  4. Bake a biscuit in a preheated oven: half an hour at 180 ° C and half an hour at 150 ° C. At the bottom of the oven, you can put a container of water - so the biscuit comes out more magnificent.
  5. While the cake is baking, you can print it on a printer or draw a Bumblebee face template by hand.
  6. Beat cream with chilled ingredients.
  7. Gently cut the cooled biscuit with a long sharp knife into two equal cakes and layer them with half the cream. Spread the remaining cream with a thin layer of the side and top of the cake. For 1 hour, send dessert to the refrigerator.
  8. Roll out a mastic circle equal to the double height of the cake plus its diameter. Screw the cake onto a rolling pin and transfer it to the cake. Carefully smooth the layer of mastic with a confectionery iron, cut off the excess.
  9. Roll a yellow mastic cake, attach a template and cut out Bumblebee's face on it. Put your face on the cake and complement it with decorative elements from mastic, guided by the picture.

Cream Dessert with Cartoon Characters

Cake without mastic with butter cream is tender and juicy thanks to the impregnation.

Products for biscuit:

  • eggs - 4 pcs.;
  • granulated sugar - 120 g;
  • vanilla - to taste;
  • premium flour - 120 g.

Oil cream:

  • butter - 200 g;
  • condensed milk - 380 g;
  • vanilla - to taste;
  • food colorings.

To decorate:

  • printed or painted full-length Transformer hero;
  • bar of dark chocolate;
  • white chocolate to fill the contours;
  • dense file for documents;
  • baking paper;
  • food colors.

How to make a cake:

  1. Beat the squirrels from the refrigerator with a pinch of salt and half sugar until fluffy.
  2. Beat the yolks separately with the remaining sugar until white. Add flour and vanilla, mix, add protein foam, gently mix with a spatula from the bottom up.
  3. Bake the biscuit in a preheated oven for half an hour at 180 ° C and half an hour at 150 ° C. It is better to use a rectangular shape, so that our hero turns out to be in full growth.
  4. Beat the cream from room temperature oil and condensed milk by adding vanilla. The cream should come out airy and uniform.
  5. Divide the cooled biscuit into two cakes with a long sharp knife.
  6. Having missed the lower cake with half the cream, lower the second on it, coat the sides and top of the cake with the remaining cream.

The turn of decoration has come:

  1. Place the picture in a file, wipe it with a swab dipped in vodka or cognac.
  2. Place dark chocolate melted in a water bath in a paper cornet. Circle the contours of the picture and send the sweet picture to the freezer for 2 minutes.
  3. Transfer the drawing to the cake.
  4. Melt white chocolate and partially color in the desired colors. Pour colored chocolate into the cornet and fill in the contours of the drawing.
  5. When the picture freezes, apply the most important details to it with dark chocolate.

Cool the cream cake before serving.

Gingerbread Cooking

To make such a cake is easy.

Glaze Products:

  • egg white - 1 pc.;
  • icing sugar - 200 g;
  • juice - from the 1st lime;
  • food coloring.

For cream:

  • cream 34% - 100 g;
  • icing sugar - 70 g;
  • cream cheese - ½ kg.

Other:

  • biscuit cakes - packaging;
  • whipped cream - 1 bottle;
  • gingerbread or other gingerbread cookies for topping - 3 - 8 pcs.

Step-by-step preparation:

  1. Beat cold cream to confident peaks, pour powder through a sieve, add cheese. Mix everything and leave in the cold for 60 minutes.
  2. Coat the cakes with cream, leaving a little on the top and sides. Collect the cake and send it to the refrigerator.
  3. To make icing for icing: stir in a tall bowl the protein and sifted icing sugar. Add lime juice and beat the icing to splendor and brilliant whiteness. Divide the finished glaze and paint each part in the desired color.
  4. Gingerbread decoration: on each gingerbread, attach a Transformer figurine prepared in advance from paper, outline the body contours and the most important elements with a needle. Further, according to the outlines, draw borders and elements of the figure with a cornet with multi-colored glaze. Monochrome patches of clothing can be poured by slightly diluting icing with lime juice.
  5. Insert a wooden skewer into each gingerbread. To draw gingerbreads as much as time and imagination allow (there were 8 Transformer bots).
  6. Garnish the sides of the cake with whipped cream.

Decorate the chilled cake with gingerbread by sticking the skewers into the biscuit.

With edible picture

Edible picture for the cake can be bought in the culinary online store. It is made on edible wafer paper and covered with a pattern made with food colors.

For a boy, you can order a picture with the most beloved cartoon character.

For a cake with a waffle picture, you need to prepare:

  • edible wafer-based picture - 1 pc.;
  • protein - from 6 eggs;
  • granulated sugar - 390 g;
  • roasted peanuts - 320 g;
  • corn starch - 3 tbsp. l .;
  • water - 50 ml;
  • condensed milk - 4 tsp;
  • butter - 155 g;
  • jam - 4 tbsp. l .;
  • whipped cream - 1 bottle;
  • salt, vanilla - to taste.

How to make a dessert:

  1. Beat two proteins into the foam, adding a little 100 g of sugar. Mix 4 tbsp. l chopped peanuts and 1 tbsp. l starch. Pour the mixture into the protein mass and gently mix with a spatula from the bottom up.
  2. On a parchment paper, draw a circle of about 20 cm, grease with vegetable oil, put a mass ½ cm high on it and bake at a temperature of 100 degrees for an hour and a half. The finished cake when tapped should make a dull sound. Bake in this way 3 cakes.
  3. Prepare a cream: boil water with 90 g of sugar, add condensed milk and cook for 12 minutes at a slight boil. Beat soft butter, pour cooled syrup into it with a thin stream. Add vanilla and mix gently.
  4. If necessary, slightly trim the cakes around the edges (they are very fragile). Grease the lower crust ½ cream. Grease the next cake 2 tbsp. l Jam, this will add a touch of sourness to the sweetness of the cake. Coat the sides of the cake with the remaining cream, and the top cake with the remaining jam. On a jam, “plant” a waffle picture, gently smooth it with gloved hands or a pastry iron.

Joints of a picture with a cake can be decorated with whipped cream. The picture itself is better to lay shortly before serving dessert.

Cake with transforming robots for a boy

Such a cake in the form of a machine is also very pleased with the baby.

Products:

  • ready-made rectangular biscuit - 1 serving.

For cream based cream:

  • cream 34% - 0.5 l;
  • butter - 0.2 kg;
  • boiled condensed milk - 0.4 kg.

Protein cream for decoration:

  • squirrels - 3 pcs.
  • sugar - 200 g.
  • water - 100 ml.
  • salt - pinch;
  • dye.

Stages of preparation:

  1. Cut the biscuit into two cakes with a long knife.
  2. Prepare the cream: beat the chilled ingredients.
  3. To make a cake: coat the cakes with cream, leaving a little on the sides and top.
  4. Cut the sides of the cake from the long sides into small layers, forming a cabin from them. As needed, slices of biscuit are cut off and reported to the necessary places, giving the cake a resemblance to a car.
  5. Coat the finished cake with a thin layer of the remaining cream using a pastry shovel.
  6. For protein cream, boil the syrup until golden brown. Beat the proteins until stable peaks, pour in a little syrup, without stopping whipping. The cream is divided into portions and painted in the right colors.
  7. Decor: picking cream of the desired color into the cornet, decorate the entire transformer, following the selected picture.

Such a cake must be cooled before serving.

Homemade children's cake is the best option for the final part of the holiday: you always know the composition of the cake, the degree of its freshness and the quality of the products. Each such dessert is individual, unique and contains a particle of love and warmth of the cook.

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